Welcome to The Great Greek
Lunch Menu
Noontime Starters
Yogurt Tzatziki
7.00
Fresh yogurt, cucumber, garlic, and herbs.
Hummus
7.00
Chick Peas
Greek Caviar Tarama
7.00
Eggplant Melitzanosalata
7.00
Tabouli
7.00
Cracked wheat, fresh lemon juice, chopped parsley, green onions, spices, fresh tomato.
Fresh Horta Greens
6.50
Our healthy and famous boiled endive greens with virgin olive oil and fresh lemon juice.
Cold Combo
14.00
Tarama, hummus, tzatziki, melitzanosalata, served with pita.
Greek Fassolia Beans
7.00
Golden Batter Kalamaria
9.00
Spinach Cheese Filo Pie Spanakopita
8.25
Dolmathes Large Stuffed Grape Leaves
8.50
Homemade and delicious
Char-Grilled Baby Octopus
19.00
Saganaki Pan-Flamed Cheese
10.00
Flamed with Cognac
Feta Cheese and Kalamata Black Olives
9.00
Famous Grilled Pita Bread
3.25
(serves 2) Shipped to us exclusively from Chicago.
Soup & Classical Greek Salads
Greek Village Salad
9.50
Tomato wedges, greens, feta cheese, kalamata black olives, red onions, cucumbers, bell peppers, capers, with greek vinaigrette.
The Blue Mediterranean
12.95
Chunks of chicken breast, sliced avocado, tomatoes, cucumbers, bell peppers, red onions, capers, and feta cheese over greens.
Substitute Shrimp: 17.50
Avagolemono Soup (A Specialty)
7.50
Without a doubt the best Homemade version of this traditional and famous greek soup. A freshly made, rich chicken soup you'll cherish. Made with fresh chicken stock, eggs, fresh lemon and orzo pasta.
Peasant Salad
10.00
Tomatoes, artichoke hearts, belgian endive, cucumbers, red onions, bell peppers, capers, Feta cheese, romaine lettuce, kalamata olives, and Greek vinaigrette.
Great Greek Sandwiches and Burgers
Char-Broiled Chicken Breast
11.50
With sliced tomato, red onions, bell peppers, and tzatziki.
Greek Meatball Sandwich
11.50
Sliced Greek-style meatballs with tomato, tzatziki, bell peppers, and onion.
Chicken Kebab Sandwich
12.50
On pita bread with tzatziki, tomato, bell peppers, and onions.
Beef Kebab Sandwich
14.00
On pita bread with tzatziki, tomato, bell peppers, and onion.
Gyro Sandwich
12.50
On pita bread with tzatziki, tomato, red onions, bell peppers.
The Greek Peasant Burger
13.50
Pure chopped lean beef mixed with fresh parsley. Ground oregano and a touch of garlic.
Lamb Kebab Sandwich
15.00
On pita bread with tzatziki, tomato, bell peppers, and onion.
Hellenic Plate Specialties
Served with oven-roasted potatoes, Greek style rice, fresh vegetables, and choice of soup or salad.
Cheese Filo Pie Spanakopita
13.00
Baked "Pastitsio" Deep-Dish Pasta
13.50
Pasta-layered with lean ground beef, herbs, tomato, bechamel sauce.
Macedonian Shrimp Pasta
22.50
Linguini Pasta in a delicious, aromatic sauce of tomato, herbs, shallots, garlic, fresh basil, feta cheese and large shrimp.
Moussaka
14.00
The national dish of Greece, and a specialty of the house - baked eggplant, ground beef, Greek spices, bechamel sauce.
Greek-Style Vegetarian Platter
15.00
Includes yogurt tzatziki, hummus, eggplant, melitzanosalata, tabouli, spinach, cheese pie, spanaktopita, rice pilaf, fresh vegetable of the day, Greek fassolia beans, feta cheese, fresh tomato, cucumber
Char-Broiled Sirloin Filet Beef Kebab "Souvlaki"
18.50
Char Broiled Chicken Breast Kebab "Souvlaki"
16.50
Our Famous Oven-Roasted Spring Lamb
17.00
A house specialty of tender chunks of fresh roasted lamb.
Combination Greek Platter
16.50
House specialties on a large platter- Pastitsio, pasta, moussaka, stuffed grape leaves, spinach cheese pie spanakopita, oven-roasted potato, rice pilaf, vegetable of the day.
Char-Broiled Lamb Kebab "Souvlaki"
18.50
Our Spectacular Greek Deluxe Family-Style Feast
The Feast We Made Famous in Los Angeles
Family Feast
22.00
(Served to two or more persons) Sit back and relax as 13 different, authentic Greek regional cuisine specialties- Served to you in a multi-course presentation. Whipped Caviar, Yogurt Tzatziki, Eggplant Melitzanisalata, Hummus, Greek Fassolia Beans, Greek Village Salad, Manestra Pasta, Golden-Battered Kalamaria, Stuffed Grape Leaves "Dolmathes, Seasoned Meatballs "Keftethes", Spinach Cheese Pie "Spanaktopita", "Pastitsio" Deep-Dish Pasta, Moussaka, and Pita Bread.
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